Black Bread with sugar beets syrup and quark
DE: Schwarzbrot mit Rübenkraut und Quark
NL: Bruin brood met rode biet en kwark
F: Pain noir avec fanes de navet et fromage blanc
Life-size model
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Description of the model:

Delicate and a special In the Lower Rhine region is the black bread. With butter, sugar beets syrup and quark it offers delicous meal.

The model is made of high quality epoxy resin and coloured using non-fade paint and varnish.

model-maker: Susanne Klein

Dimensions

13 x 10 cm without wooden board

Price

570,00 €

Our prices are quoted net and do not include packaging and freight.
Please respect our Conditions of delivery and payment.

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Model views

Black Bread with sugar beets syrup and quark

Life-size model of "Klatschlies met Kruk", which is a special dish of the lower Rhine region. Made of black bread, butter, sugar beet syrup and quark on top.

"Klatschlies met Kruk" is a special dish of the lower Rhine region. The life-size model shows all ingredients like black bread, butter, sugar beet syrup and quark on top.

"Klatschlies met Kruk" is a special dish of the lower Rhine region. Here a suggestion how to display the life-size model.

"Klatschlies met Kruk"  The life-size model shows all ingredients like black bread, butter, sugar beet syrup and quark on top.

"Klatschlies met Kruk" is a special dish of the lower Rhine region.  Here a suggestion how to display the life-size model with a German dark beer model.

"Klatschlies met  Kruk"Regard all layers of the life-size model in side view

Black Bread with sugar beets syrup and quark

Referencing address:

Museum der Niederrheinischen Seele – Villa Erckens, Grevenbroich (Germany)