Delicate and a special In the Lower Rhine region is the black bread. With butter, sugar beets syrup and quark it offers delicous meal.
The model is made of high quality epoxy resin and coloured using non-fade paint and varnish.
model-maker: Susanne Klein
13 x 10 cm without wooden board
470,00 €
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Museum der Niederrheinischen Seele - Villa Erckens, Grevenbroich (Germany)
"Klatschlies met Kruk" is a special dish of the lower Rhine region. Made of black bread, butter, sugar beet syrup and curd cheese on top.
"Klatschlies met Kruk" is a special dish of the lower Rhine region. The life-size model shows all ingredients like black bread, butter, sugar beet syrup and curd cheese on top.